The Loon Fung Restaurant in Edinburgh has been serving authentic Cantonese culinary delights since 1972 and is thrilled to be celebrating its 45th anniversary.
The restaurant serves a wide variety of traditional Cantonese dishes: indulge on our appetising Crispy Aromatic duck, our succulent Fresh Seafood selection, a great choice of our homemade Dim Sum as well as Old Favourites such as Loon Fung’s speciality Lemon Chicken. We are also dedicated to providing great customer service and have thus established long-standing friendships with our regulars but are always excited to welcome new faces.
We look forward to seeing you here at the Loon Fung for a gastronomic treat!
Year of the Pig
We would like to inform our customers that the restaurant will be closed for Chinese New Year celebrations from Sunday 3rd until Wednesday 6th February. We will reopen as usual on Thursday 7th. We wish you all a happy and prosperous Chinese New Year!
Gift vouchers are available.
Until Saturday 2nd February 2019 we're running a spedcial promotion. All bills paid in cash will receive a 5% discount off the full bill amount.